On this episode of "Real Talk with Jill & Tia", we delve into the art of forming better relationships with your employees, featuring our special guest, Sam Peña. Discover the strategies and insights that can help cultivate a positive and productive work environment within the food and beverage industry.

Sam brings a unique blend of expertise and practical wisdom to the discussion, offering actionable tips and approaches for building trust, fostering communication, and enhancing...

Get ready for an inspiring episode of "Real Talk Food Safety with Jill & Tia" as we delve into the essential topic of food safety leadership in business with our esteemed guest, Gillian Kelleher.  Gillian brings a wealth of experience and expertise to the table, offering invaluable insights and practical strategies for navigating the complexities of food safety leadership in today's business landscape. Whether you're a seasoned professional or a budding leader, this episode promises...

Join us for an enriching episode of "Real Talk Food Safety with Jill & Tia" as we explore the vital roles of mentors, sponsors, advisors, and coaches in the professional journey of technical professionals in the food and beverage industry. Discover how these guiding figures can offer invaluable support, insights, and opportunities for growth, shaping the trajectory of careers and fostering success.

Don't miss out on the opportunity to be part of this dynamic discussion. Tune in,...

Get ready for an exciting episode of "Real Talk Food Safety with Jill & Tia" as we delve into the world of convenience stores and food safety with our special guests, Melanie Harris and Amy Costello from Casey's. Join us as we explore the unique challenges and innovative solutions to ensuring food safety standards are upheld within C-stores.

Melanie and Amy bring a wealth of experience and insights from Casey's, offering valuable perspectives on maintaining the highest standards of food...

Curious about navigating the delicate balance of professional relationships? Join us for a thought-provoking episode of "Real Talk Food Safety with Jill & Tia" on When to Give Up. Delve into the nuanced discussions around recognizing when it's time to move on from individuals who may no longer align with your goals or values.

Engage with us as we explore the complexities of knowing when to let go, sharing insights and experiences that resonate with professionals across the food and...

𝒪𝓃𝒸𝑒 𝓊𝓅𝑜𝓃 𝒶 𝓉𝒾𝓂𝑒...

It's been a while since we've introduced CATALYST LLC to the world. This month, we're showcasing our founders, our values, our mission and our programs that serve people like you. We start with our story.

𝗘𝘃𝗲𝗿𝘆𝗼𝗻𝗲 𝗵𝗮𝘀 𝗮 𝘀𝘁𝗼𝗿𝘆. So does Catalyst. At Catalyst, we call it our 𝓵𝓸𝓿𝓮 𝓼𝓽𝓸𝓻𝔂.

𝕎𝕙𝕪?

When Tia and Jill met online in 2019, they felt an instant connection. They talked, talked, and talked some more for TWO YEARS knowing their paths were meant to cross.

They laughed,...

Get ready to infuse some excitement into your week with "Real Talk Food Safety with Jill & Tia" as we present a special episode titled "Making Food Safety Fun"! Join us for a lively and informative discussion with our guests Francine Shaw and Matt Regusci, where we'll prove that food safety doesn't have to be dull.

 Francine and Matt are experts in their fields, renowned for their innovative approaches such as the podcast “Don’t Eat Poop”. Together, we'll explore...

Get ready for a thought-provoking episode of "Real Talk Food Safety with Jill & Tia" as we dive into the captivating topic: "Is Loyalty at Work Dead?"  Is loyalty still a cornerstone of success in today's fast-paced world, or has it evolved into something entirely different? Engage with us as we unpack the complexities of loyalty, dissecting its relevance and implications in the context of the food and beverage industry.

Don't miss out on the opportunity to be part of this vibrant...

Get ready for a groundbreaking episode of "Real Talk Food Safety with Jill & Tia" as we shine a spotlight on Diversity, Equity, and Inclusion (DEI) in the dynamic world of the food and beverage industry. Joining us is a stellar panel of experts: Damarys Del Castillo of Sigma, Jason Brill of QA and Food Safety Magazine, Larry Keener of International Product Safety Consultants, and Sarah Reyes of Taylor Farms. Each brings a unique perspective and wealth of experience to the discussion.

...

Join us on this episode of "Real Talk Food Safety with Jill & Tia" for an enriching conversation with Stephanie Vitrano, the Founder of Bay Visions Consulting, LLC. Stephanie is not just a seasoned professional; she's a trusted strategic business advisor and thought partner, renowned for delivering tangible growth results to leaders, teams, and organizations.

With over a decade of hands-on experience guiding leaders and teams as they navigate corporate business transitions, Stephanie...

Join Jill and Tia on the next episode of "Real Talk Food Safety" as they delve into the crucial topic of team members not being fully prepared for their roles. In this insightful discussion, our seasoned hosts will explore the signs and situations that indicate when a team member might not be ready for the responsibilities at hand. Drawing from their extensive experience in the food and beverage industry, Jill and Tia will share practical insights on how to navigate through these scenarios...

This week is On the Fly! Join us to ask questions, share insights and engage in unstructured conversation around people, culture and all things food safety and quality. It's amazing what can grow when there's space!

Learn more in THIS episode of Real Talk Food Safety with Tia & Jill.